At Afiyet Oğlum, we're driven by a simple yet powerful vision: to bring a fresh perspective to the kebab industry. The team saw an opportunity to inject new life into a traditional market that seemed stuck in the past.
Our menu reflects our commitment to quality and innovation. From our handcrafted Döners using our carefully curated blend of herbs and spices, to our choice of fries, every bite is a testament to our dedication to delivering a memorable culinary experience.
Since opening our doors on February 12, 2024, Afiyet Oğlum has quickly become a local favourite, thanks to the warm reception from our community.
Looking ahead, we're excited to expand nationally, but not at the expense of the values that define us. Quality and authenticity will always be at the heart of everything we do.
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Here you can find some answers to commonly asked questions we receive.
Yes, our food is certified Halal and is supplied by a HFA approved supplier.
Of course! We offer all students a 15% discount. You can find more information here.
Yes! We are looking to grow a strong team ready for our launch. You can apply by sending us an email at joinus@afiyetoglum.co.uk
Yes, we're on Deliveroo, Uber Eats, and Just Eat!
Yes, we will be looking to franchise as soon as we are ready.
We provide counter service so theres no need to make a reservation. Come in whenever you feel.
You can find our opening times here.
We value your feedback! Please visit our dedicated feedback page here to share your thoughts with us.
© 2024 Afiyet Oglum LTD
info@afiyetoglum.co.uk
